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Some Basic Concepts of Chemistry — Notes

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1. Measurement, units and significant figures

A measurement is a number with a unit. The SI base units used in chemistry are metre, kilogram, second, kelvin and mole; 1 L=1 dm31\ \text{L} = 1\ \text{dm}^3. Scientific notation writes N×10nN \times 10^{n} with 1≤N<101 \le N < 10.

Precision is the agreement between repeated readings; accuracy is the agreement with the true value.

Significant figures: non-zero digits and zeros between them count; leading zeros do not; trailing zeros count after a decimal point. In addition or subtraction keep the fewest decimal places; in multiplication or division keep the fewest significant figures. Exact numbers (counts, definitions) have unlimited significant figures.

Table of rules for counting significant figures
RuleExampleSignificant figures
Non-zero digits3.473
Zeros between digits2.03055
Leading zeros0.004503
Trailing zeros after a decimal point12.004

Key terms

Significant figures

The digits in a measured value that are known reliably, plus one estimated digit.

Precision

Closeness of repeated measurements to one another.

Accuracy

Closeness of a measurement to the true value.

Scientific notation

A number written as a digit part between 1 and 10 times a power of ten.

2. Laws of chemical combination and Dalton’s theory

  • Conservation of mass (Lavoisier): mass of reactants equals mass of products.
  • Constant proportions (Proust): a pure compound has a fixed mass ratio of elements.
  • Multiple proportions (Dalton): for a fixed mass of one element, the masses of another that combine with it in different compounds are in a simple whole-number ratio.
  • Gay-Lussac’s law: gaseous reactants and products are in simple whole-number volume ratios at the same temperature and pressure.
  • Avogadro’s law: equal volumes of gases at the same temperature and pressure hold equal numbers of molecules.

Dalton’s theory: matter is made of atoms; atoms of an element are alike; compounds form by combination of atoms in simple whole-number ratios; atoms are rearranged, not created or destroyed in reactions.

Table of tests for the laws of chemical combination
LawHow to test it with data
Conservation of massTotal mass before equals total mass after
Constant proportionsSame mass ratio in different samples of one compound
Multiple proportionsFix the mass of one element, compare the other

Key terms

Law of multiple proportions

Masses of one element combining with a fixed mass of another in different compounds are in a simple whole-number ratio.

Dalton’s atomic theory

Matter consists of indivisible atoms that combine in simple whole-number ratios.

3. Atomic mass, molecular mass and the mole

1 u =112= \tfrac{1}{12} of the mass of a carbon-12 atom ≈1.66×10−27\approx 1.66 \times 10^{-27} kg. Average atomic mass =∑(fractional abundance×isotopic mass)= \sum (\text{fractional abundance} \times \text{isotopic mass}). Molecular mass is the sum of atomic masses in the molecule; formula mass is used for ionic compounds.

Mole: the amount of substance containing 6.022×10236.022 \times 10^{23} elementary entities (the Avogadro constant NAN_\text{A}). Molar mass MM (g mol⁻¹) is numerically equal to the atomic or molecular mass in u. At 273.15 K and 1 atm one mole of an ideal gas occupies about 22.4 L.

Arrows show the multiplication or division needed to move from one quantity to another.

Formulas

  • Amount of substance
    n=mM=NNAn = \dfrac{m}{M} = \dfrac{N}{N_\text{A}}
  • Average atomic mass
    Mˉatom=∑ixiMi\bar{M}_\text{atom} = \sum_i x_i M_i

Key terms

Atomic mass unit

One twelfth of the mass of a carbon-12 atom.

Mole

Amount of substance with 6.022×10236.022 \times 10^{23} elementary entities.

Molar mass

Mass of one mole of a substance, in g mol⁻¹.

Isotopes

Atoms of the same element with different mass numbers.

4. Percentage composition and formulae

Mass percent of an element =mass of the element in one molemolar mass of compound×100= \dfrac{\text{mass of the element in one mole}}{\text{molar mass of compound}} \times 100.

Empirical formula: (1) take mass of each element (use percentages as grams in 100 g); (2) divide by atomic mass to get moles; (3) divide by the smallest; (4) multiply by 2, 3 … if any ratio is near a fraction such as 1.5 or 1.33.

Molecular formula =(empirical formula)n= (\text{empirical formula})_n with n=M/Mempiricaln = M / M_\text{empirical}. Several compounds can share an empirical formula (for example ethyne and benzene, both CH).

Formulas

  • Multiplier from empirical to molecular formula
    n=MMempiricaln = \dfrac{M}{M_\text{empirical}}

Key terms

Empirical formula

The simplest whole-number ratio of atoms of each element in a compound.

Molecular formula

The actual number of atoms of each element in one molecule.

5. Stoichiometry and the limiting reagent

A balanced equation gives mole ratios. Plan: mass →\to moles (÷M\div M) →\to moles of wanted substance (coefficient ratio) →\to mass (×M\times M).

Limiting reagent: the reactant consumed first. Divide each amount in moles by its coefficient; the smallest quotient identifies it. The yield is calculated from the limiting reagent only; the other is in excess and the leftover is found by subtraction.

Percentage yield =actual yieldtheoretical yield×100= \dfrac{\text{actual yield}}{\text{theoretical yield}} \times 100.

Oxygen runs out first, so it decides how much product forms.

Key terms

Stoichiometry

Quantitative relationship between amounts of reactants and products in a balanced equation.

Limiting reagent

The reactant that is used up first and so limits the amount of product.

Excess reagent

The reactant left over after the limiting reagent is consumed.

6. Concentration of solutions

Mass percent =msolutemsolution×100= \dfrac{m_\text{solute}}{m_\text{solution}} \times 100; ppm =msolutemsolution×106= \dfrac{m_\text{solute}}{m_\text{solution}} \times 10^{6}; mole fraction xA=nA∑nx_\text{A} = \dfrac{n_\text{A}}{\sum n} (sum of all mole fractions is 1); molarity c=n/V(L)c = n / V(\text{L}); molality m=n/msolvent(kg)m = n / m_\text{solvent}(\text{kg}).

Molarity changes with temperature (volume changes); molality and mole fraction do not. Dilution: c1V1=c2V2c_1 V_1 = c_2 V_2. From a label: c=10 w ρMc = \dfrac{10\, w\, \rho}{M} with ww in mass percent and ρ\rho in g mL⁻¹.

Table comparing the denominators and temperature dependence of concentration terms
TermDivide byTemperature dependent?
Mass percentMass of solutionNo
Mole fractionTotal molesNo
MolalityMass of solvent (kg)No
MolarityVolume of solution (L)Yes

Formulas

  • Dilution
    c1V1=c2V2c_1 V_1 = c_2 V_2
  • Mole fractions
    xA+xB=1x_\text{A} + x_\text{B} = 1

Key terms

Molarity

Moles of solute per litre of solution.

Molality

Moles of solute per kilogram of solvent.

Mole fraction

Moles of one component divided by the total moles of all components.

ppm

Parts of solute per million parts of solution by mass.

Exam tips

Common mistakes

  • Rounding in the middle of a calculation, or quoting too many significant figures.
  • Using the atomic number instead of the atomic mass.
  • Confusing precision with accuracy.
  • Taking the excess reagent to calculate the product.
  • Using solution mass (instead of solvent mass) for molality, or solvent volume for molarity.
  • Rounding a ratio like 1.5 or 1.33 down instead of multiplying to clear the fraction.

How marks are usually awarded

  • 1-mark items: definition, a single conversion or the formula.
  • Numericals (2–3 marks): formula or equation (½–1), substitution with units (1), correct final answer with unit and significant figures (1).
  • Limiting reagent: identification (1) and yield from it (1–2).
  • Formula determination: moles (1), ratio (1), empirical and molecular formula (1).