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Transpiration and Mineral Nutrition

Biology · Chapter 2 · Theme 1: Transport of Food and Minerals in Plants

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Topics 4

  1. Transpiration: definition, importance and role in xylem transport
  2. Factors affecting the rate of transpiration
  3. Macronutrients and micronutrients needed by plants
  4. Deficiency symptoms and diseases caused by lack of essential nutrients (three examples)