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Unit I: Human Growth and Development – II

Not startedChapter 1: Human Growth and Development – II

Unit II: Management of Resources

Not startedChapter 2: Management of Resources: Time and Energy

Unit III: Food and Personal Hygiene

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Unit IV: Meal Planning

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Unit V: Food Safety and Consumer Education

Not startedChapter 5: Food Safety and Consumer Education

Unit VI: Care and Maintenance of Fabrics and Apparel

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Food Safety and Consumer Education

Home Science · Chapter 5 · Unit V: Food Safety and Consumer Education

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Topics 3

Problems faced by consumers
Food adulteration
Food safety standards: FSSAI