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Haircutting Procedure
Assistant Hair Stylist · Chapter 9 · Part I-B: Vocational Skills
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- Preparing the work area and the client: draping and sectioning
- Cutting techniques: scissors over comb, clipper over comb, freehand and thinning
- Basic cut shapes: one length, V cut, U cut, tapered, round and square shapes with a suitable neckline
- Post-haircut advice and following the salon code of conduct
- Client records and feedback after the service